Steve, Jeremy and Renee review the year in bourbon for 2020.
Read MoreSteve, Jeremy and Renee announce the winners for the 2020 awards for The Bourbon Show.
Read MoreSteve, Renee and Jeremy interview Victor Yarbrough of Brough Brothers Distillery as he prepares to open his distillery.
Read MoreSteve, Jeremy and Renee announce the nominees for the 2020 awards for The Bourbon Show.
Read MoreSteve, Jeremy and Renee adding bourbon into your holiday decorations.
Read MoreSteve, Renee and Jeremy interview Gary Hinegardner of Wood Hat Spirits.
Read MoreSteve, Jeremy and Renee talk about the abundance of older bourbon recently.
Read MoreSteve, Jeremy and Renee talk about the emergence of ultra-premium bourbon.
Read MoreSteve, Renee and Jeremy interview Turner Wathen about his company and his family history.
Read MoreSteve, Jeremy and Renee share ideas for creating the ultimate home bourbon bar.
Read MoreSteve, Jeremy and Renee talk about first 200 pint size shows.
Read MoreSteve, Renee and Jeremy interview Keith Gabbett, brewmaster for Goose Island about his career and the 2020 release of Bourbon County Stout.
Read MoreSteve, Jeremy and Renee talk about the variants in the annual release of Bourbon County Stout.
Read MoreSteve, Jeremy and Renee talk about what Eric Gregory of the KDA says are the four contributing factors to the growth of bourbon.
Read MoreSteve, Renee and Jeremy interview Charles & Wally Dant of Log Still Distillery.
Read MoreSteve, Jeremy and Renee talk about Little Book Chapter IV.
Read MoreSteve talks with Jeremy and Renee about the trend of non-alcoholic bourbon.
Read MoreSteve and Jeremy interview John Wadell of Kentucky Peerless.
Read MoreSteve talks with Jeremy and Renee about a tour he took at Buffalo Trace and how it is different since we are in a global pandemic.
Read MoreSteve and Jeremy discuss Old Forester’s 150th anniversary with company president Campbell Brown.
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